Ingredients //A blend of powdered Organic Tencha cultivars from the mountains and valleys of Japan, Organic Coconut Milk powder, Organic Turmeric, Organic Spices, Organic Orange Peel powder, Organic Ashwagandha root powder.
Instructions // Hot: Add 1/2-1 tsp to your cup. Bring 8-10 oz pure water or milk to 160 º and pour over matcha. Add sweetener to taste. Whisk, shake or stir to perfection. Cold: Add 1/2-1 tsp per 8-10 oz pure water and sweetener to taste. Shake, wish or stir until well blended. Pour over ice and enjoy.
