Combining the flavors of pine wood-smoked black tea + creamy vanilla, this delicious syrup is as much a delight in a warming cocktail as drizzled over a bowl of ice cream.
- Ingredients: organic cane sugar, Bull Run water, organic Lapsang souchong tea, pure Madagascar vanilla extract, organic dandelion root, citric acid
- Vegan + alcohol-free
- No gluten, high-fructose corn syrup, artificial flavors or colors
- Refrigerate after opening
- 250 ml, makes 12 - 16 servings
- Slow brewed in Portland, Oregon, USA
